How To Make Tomato Puree | Quick & Homemade | Basic Cooking | Recipe by Archana in Marathi | Ruchkar Mejwani

Tomato puree is an important ingredient in cooking. Learn how to make quick tomato puree at home from our chef Archana on Ruchkar Mejwani.

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Ingredients:

Tomatoes
Water

Method:

- In a round bottom pan heat some water.
- Put the tomatoes in hot water for 10 minutes.
- Once the tomatoes are cooked take them out on a plate.
- Pour cold water on the tomatoes.
- Peel off the skin and grind the tomatoes.
- Pass the tomato mixture through a strainer.
- Tomato Puree is ready to be used.

Host: Archana Arte
Copyrights: REPL

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