How To Make Plum Cake | Eggless Christmas Cake Recipe | No Oven Cake | Quick & Easy Cake | Ruchi | Rajshri Food

Plum Cake Recipe | Eggless Cake | How To Make Cake | Easy Cake Recipe | Christmas Special | Cake For Christmas | Cake Recipe | Best Cake Recipe | Dessert | Plum Cake | Quick & Easy | Rajshri Food | Ruchi Bharani

Learn how to make Eggless Plum Cake at home with our chef Ruchi Bharani.

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Eggless Plum Cake Ingredients:
- 2 tbsp Dates (chopped)
- 2 tbsp Tutti Frutti
- 2 tbsp Cranberries (chopped)
- 2 tbsp Glazed Cranberries (chopped)
- 2 tbsp Black Raisins (chopped)
- 2 tbsp Golden Raisins
- 1/2 cup Aerated Orange Drink
- 1 cup Refined Flour
- 1 cup Powdered Sugar
- 1 tbsp Cocoa Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Baking Powder
- 1/2 tsp Nutmeg Powder
- 1/2 tsp Cardamom Powder
- 1/2 tsp Dry Ginger Powder
- 1/2 cup Milk
- 1/2 cup Curd
- 1 tbsp Vanilla Essense
- 1/4 cup Oil
- 2 tbsp Pistachios (chopped)
- 2 tbsp Almond (chopped)
- Tutti Frutti (for garnishing)
- Glazed Cherries (for garnishing)
-Powdered Sugar (for dusting)

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Plum cake refers to a wide range of cakes made with either dried fruit (such as currants, raisins, or prunes) or with fresh fruit. There is a wide range of popular plum cakes and puddings. Since the meaning of the word "plum" has changed over time, many items referred to as plum cakes and popular in England since at least the eighteenth century have now become known as a fruitcake. The English variety of plum cake
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