How to make ★Japanese Shaved Ice★Matcha&Red bean Kakigori(EP124) | Kitchen Princess Bamboo

Today I want to share with you how to make Japanese Shaved ice, aka Kakigori.

Kakigoi is shaved ice, topped with sweet syrup and various toppings.
More appreciated than ice cream in hot and humid Japanese summer.

It cools your body heat down quickly. After eating, you feel so much better!

The history of Kakigori starts back in the 11th-century in Nara where I currently live.

Lately, there are so many Gourmet Kakigori shops serving unique combinations.

I introduce you to the very classic combination with Matcha syrup and red bean paste.

〈ingredients〉2 servings
・Matcha syrup
1/2 tablespoon matcha powder
Two tablespoons powdered sugar
A pinch of salt
Two tablespoons hot water

・white rice cake ball
One tablespoon mochiko
Two teaspoon water

・Matcha rice cake ball
One tablespoon mochiko
1/4 teaspoon matcha powder
Two teaspoon water

red bean paste
ice cube
condensed milk

Full recipe:
https://www.princessbamboo.com/how-to-make-japanese-shaved-ice

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