For those of you who do not live in India and therefore struggle to find Khoya or Mawa, here is a recipe that is unbelievably easy! And I have found the faster way to make mawa than traditional time consuming mathod. Add 1cup milk to 1 cup chhena or paneer and boil till become solid and that can be used as mawa for many indian sweets. More recipes @ http://www.indianrecipevideo.com
