Learn how to make Biryani Masala at home from our chef Archana on Ruchkar Mejwani Basic Cooking.Biryani Masala is a blend of whole spices which are powdered. This masala is used while making biryani as it adds immense flavor.Ingredients:3 tbsp Cumin Seeds6 tbsp Coriander Seeds3-4 Bay Leaves1 tbsp Dagad Phool3 Cinnamon10-15 Cloves2 Jayvitri20-25 Black Pepper2 Masala CardamomMethod:- In a mixer grinder add cumin seeds and coriander seeds. Grind everything to a powder.- Then add bay leaves, dagad phool, cinnamon, cloves, jayvitri, balck pepper and masala cardamom. Grind everything coarsely.- Biryani Masala is ready to be used.Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani