How to Make Crispy Fish Sandwiches and Fried Calamari

In this episode, hosts Julia Collin Davison and Bridget Lancaster make the ultimate Crispy Fish Sandwiches with Tartar Sauce. Science expert Dan Souza explains the science behind solidifying fry oil. Test cook Keith Dresser makes Julia showstopping Rhode Island-Style Fried Calamari.

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Get our recipe for Fried Calamari: https://cooks.io/3SrXyR3
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