How To Make Whipped Cream at home - https://youtu.be/J8c340TrhJ8How To Make Honey Cake | How To Make Honey Butter Cake | Cookie Cake Recipe | Honey Sauce Icing Using Whipping Cream | Hung Curd For Icing | How To Make Eggless Cake | Bakery Style Honey Cake | Cake Recipe for Birthday | Cake Using Cookies | Wedding Anniversary Cake Ideas | Cookie Dough Recipe | How To Do Icing Without a Piping Bag | Cake Recipe For Beginners | Baking Tips For Beginners | OTG Cake Recipes for Beginners | How To Use Cake Board | Dessert Recipes | Rajshri Food Learn how to bake Honey cake at home with our Chef BhumikaHoney Cake Ingredients:Introduction - 0:00How To Make Dough For Making Honey Cake - 0:27130gms Unsalted Butter 100 gms Honey100 gms Sugar1/2 tsp Cinnamon Powder6 gms Baking Soda60 ml Cold Milk3 gms Vanilla Extract540 gms All-Purpose FlourRefrigerate The Cake Dough - 2:30How To Portion The Dough - 2:44How To Shape The Dough - 3:026 inch Cake RingHow To Bake The Cookie Sheets - 4:11165 degrees celsius, For 8minsHow To Make Icing For Honey Cake - 5:06340 gms Hung Curd15 gms Honey45 gms Powdered Sugar170 gms Whipped CreamHow To Assemble The Honey Cake on a Cake Board - 6:18How To Decorate The Honey Cake - 7:56Refrigerating The Honey Cake - 9:25#HoneyCake #EgglessCake #AnybodyCanCookWithRajshriFood Visit our Website for more Awesome Recipeshttp://rajshrifood.com/Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_AndHost: Bhumika BhuraniCopyrights: Rajshri Entertainment Private LimitedSubscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFoodFor more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifoodAbout Honey CakeHoney Cake is a dessert which is known for its lengthy preparation time. It consists of layers of sponge cake with a cream filling and is often covered with nuts or crumbs made from leftover cake. While the thin layers harden shortly after coming out of the oven, the moisture of the filling softens it again over time. There are many recipes and variations of this cake, but, the main ingredient is honey, giving it the characteristic taste and flavor.