Mascarpone, that creamy, decadent cheese is a staple element of tiramisu. It's fairly easy to make at home, and also perfect as a side for fresh summer fruit. GET THE RECIPE ►► http://f52.co/2DeLMaSINGREDIENTS (makes about 2 cups):2 cups heavy cream1 tablespoon lemon juiceSUBSCRIBE TO FOOD52 ►► http://bit.ly/2f1wNmqCONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52As a one-stop shop for joyful living, F52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
