This recipe for homemade fried dough is so simple to prepare. The dough is soft and supple and rolls out beautifully, and the fried dough is a delicious snack! SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8Makes: 8 pieces Prep time: 10 min Cook time: 15 minINGREDIENTS2 cups all-purpose flour2 teaspoons baking soda1 teaspoon salt1/8 teaspoon nutmeg2 tablespoons butter, cut into small cubes1 cup sparkling water, preferably ItalianVegetable oilFULL RECIPE ►► https://f52.co/2UBa0jHCONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.