Healthy and Tasty Beetroot Curd Rice | बीटरूट कर्ड राइसIngredients for Beetroot Curd Rice | बीटरूट कर्ड राइस are:Rice [चावल] - 40 gm (Soaked)Water [पानी] - As Required To BoilSalt [नमक] - 1 tspCooking Oil [तेल] - 40 mlBlack Mustard [काली सरसों] - 1 tspCumin Seeds [ज़ीरा] - 1 tspUrad Dal [उड़द दाल] - 1 tspGinger [अदरक] - 1 tsp (Pieces)Peanuts [मूंगफली] - 1 tbspOnion [प्याज़] - 1/2 pcs (Small Size)Green Chili [हरी मिर्च] - 8-10 pcs (Whole)Curry Leaves [कढ़ी पत्ते] - 8-10 pcsRed Chili [लाल मिर्च] - 2 pcs (Dry)Milk [दूध] - 30 mlSugar [चीनी] - 1 tbspCurd [दही] - 100 gmCucumber - 1 tbsp (Pieces)Beetroot - 1 tbsp (Pieces)Pomegranate [अनार] - 4 tbsp (Including Garnishing)Beetroot Curd Rice Recipe by #TastedRecipes