Hariyali Paneer Tikka

Hariyali Paneer Tikka is a delectable Indian appetizer made with cubes of soft paneer, crisp bell pepper, and onions marinated in cilantro, and mint, along with yogurt and spices. Enjoy this quick and easy Haryali paneer tikka that can be made in the air fryer, oven, or grill!

https://pipingpotcurry.com/hariyali-paneer-tikka/

INGREDIENTS
400 grams Paneer cut into large cubes
1 cup Red Onion cut into 2-inch cubes, layers separated
cup Green Bell Pepper cut into 2-inch cubes
cup Red Bell Pepper cut into 2-inch cubes
2 tablespoon Oil for spraying
Lime wedges for garnish
Onion rings for garnish
Chaat masala optional
For Chutney
cup Mint leaves (Pudhina)
cup Coriander leaves
2 Green Chili Pepper
1 inch Ginger
5 cloves Garlic
Lime freshly squeezed
For Marinade
cup Plain Yogurt thick, or greek yogurt (also called hung curd)
1 teaspoon Coriander powder (Dhaniya powder)
1 teaspoon Garam Masala
1 teaspoon Chaat Masala
teaspoon Salt
1 teaspoon Mustard oil or vegetable oil
1 tablespoon Gram flour (Besan)
1 teaspoon Dried Fenugreek leaves (Kasoori Methi)

Like, comment and share! Be sure to subscribe for more free recipes.

If you make this recipe, tag us on Instagram or Facebook #pipingpotcurry. We love to hear about and see your success stories!

Instagram - https://www.instagram.com/pipingpotcurry
Facebook - https://www.facebook.com/pipingpotcurry
Pinterest - https://www.pinterest.com/pipingpotcurry/

Join our Facebook Group to ask questions, share recipes, and more - https://www.facebook.com/groups/pipingpotrecipes/