A little something simple with a fusion of spices. Very Easy Hari Mong Dal Khichri (Green Moong Lentil Khichdi) #Recipe . Have it with raita and achar of your choice. #HappyCookingToYouBehind the Camera home chef: Seema HanifWritten Recipe: Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Hari Moong dal khichdiRecipe in English:Ingredients:-Ghee ¼ cup-Cloves 5-6-Cinnamon sticks 2 -Black pepper 8-10-Cumin 1 tsp-Cardamom 2-Onion 1 chopped-Curry leaves 8-10 or to taste-Split green moong lentil 1 cup (soaked for 1 hour)-Rice 1 & ½ cup (soaked for 1 hour)-Salt 1 tsp-Water 4 & ½ cupsRaita:-Yogurt 1 cup-Coriander leaves chopped ½ tbs-Onion chopped 2 tbs-Green chili chopped 1 tbs or to taste-Salt to tasteDirections:-In a pot,heat ghee and add cloves,cinnamon sticks,black peper,cumin,cardamom and saute little.-Add onion (chopped) and curry leaves, fry until onion are brown.-Add split green mong lentil,rice,salt and water,mix it well.-Cover and cook on medium low flame until ½ cup water remains.-Lower the flame and put it on simmer for 5-6 mins.Raita:-In yogurt, add coriander leaves (chopped), onion (chopped), green chili (chopped), salt and mix well.-Raita is ready.-Hari moong dal khichdi is ready, serve with raita.Recipe in Urdu:Ajza:-Ghee ¼ cup-Loung 5-6-Dar chini 2 -Sabut kali mirch 8-10-Zeera 1 tsp-Elaichi 2-Pyaz 1 chopped-Kari pata 8-10 or to taste-Hari moong dal 1 cup (soaked for 1 hour)-Chawal 1 & ½ cup (soaked for 1 hour)-Namak 1 tsp-Pani 4 & ½ cupsRaita:-Dahi 1 cup-Hara dhania chopped 1/2tbs-Pyaz chopped 2tbs-Hari mirch chopped 1tbs or hasb e zaiqa-Namak hasb e zaiqaDirections:-Patili mein ghee garam karein,laung,dar chini,sabut kali mirch,zeera aur elaichi dal ker saute ker lein.-Pyaz (chopped) aur kari pata dal ker pyaz ko sunhairi hunay tak fry ker lein.-Hari mong dal,chawal,namak aur pani dal ker ache tarhan mix ker lein.-Dhak ker halki ancch per ¼ cup pani reh janay tak paka lein.-Halki ancch per 5-6 mins kliya dum per rakh dein.Raita:-Dahi mein hara dhania (chopped),pyaz (chopped),hari mirch (chopped) aur namak dal ker ache tarhan mix ker lein.-Raita tayyar hai.-Hari moong dal khichdi tayyar hai,raita k saath serve karein.