View full recipe at http://www.manjulaskitchen.com/2008/10/13/gujia/ Recipe makes 20 to 24 gujia Ingredients: Crust: 1 cup all purpose flour (plain flour or maida) 1 tablespoon sooji (semolina flour) 2 tablespoons oil 1/3 cup lukewarm water or as needed Filling: 1/2 cup heavy cream or whipping cream 1 cup milk powder 1/4 cup coconut powder 1/4 cup sliced almonds 1/2 teaspoon cardamom powder 2 tablespoon sugar 1 tablespoon melon seeds (optional) Garnish: 1/2 cup sugar 1/4 cup Water 2 tablespoons sliced almonds and pistachios Also needed: 1 tablespoon all purpose flour (plain flour or maida) 2 tablespoon water Oil to fry
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ingredients***********************
Prep Time - 15 mins
Cook Time - 50 mins
Total Time - 1 hr 5 mins
Servings - 12 people
