Green-Garlic Bhindi | हरा-लहसुन भिन्डी सब्ज़ी | Tasted Recipes

हरा-लहसुन भिन्डी सब्ज़ी

Ingredients for Green-Garlic Bhindi are:

Oil [तेल] - as needed (for deep frying)
Ladyfinger [भिन्डी] - 150 gm (slit in half)
Oil [तेल] - 3 tbsp
Cumin Seeds [ज़ीरा] - 1 tsp
Fenugreek Seeds [मेंथी दाना] - 1/2 tsp
Capsicum [शिमला मिर्च] - 100 gm (cut in long pieces)
Turmeric Powder [हल्दी पाउडर] - 1 tsp
Salt [नमक] - 1 tsp
Asafoetida [हींग] - 1 tsp
Coriander Powder [धनिया पाउडर] - 1 tsp
Green Chili Paste [हरी मिर्च पेस्ट] - 1 tsp
Green Garlic [हरा लहसुन] - 100 gm (chopped)
Coriander [हरा धनिया] - 100 gm (chopped)
Grated Coconut [नारियल] - 2 tbsp

Green-Garlic Bhindi Recipe by #TastedRecipes