Crispy grapes and crunchy walnuts add a delightful texture to the flavoured yogurt.Crispy grapes and crunchy walnuts add a delightful texture to the flavoured yogurt.GRAPES AND WALNUT RAITAIngredients 2 cups yogurt, whisked15-20 red grapes, halved and seeded¼ cup finely chopped California Walnuts8-10 fresh mint leaves½ tsp roasted cumin powderSalt to taste1 tsp castor sugar½ tsp red chilli powderFresh mint sprig for garnishingMethod1. Chop grapes and put in a bowl. Add California Walnuts, torn mint leaves, cumin powder, salt, castor sugar and chilli powder and mix well. 2. Add yogurt and mix well. Refrigerate.3. Serve chilled garnished with a mint sprig.Click to Subscribe: http://bit.ly/SanjeevKapoor_KhazanaBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqWonderchef Kitchenware: https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor