Gourmet Salt is Crazy Expensive, Unless You Can Make it Yourself... (massive flakes)

I Have turned Table Salt into Gourmet Salt. Here's how. Get Exclusive NordVPN deal here https://NordVPN.com/frenchguy - Risk-free with Nord's 30-day money-back guarantee

From the salt marshes in the previous episode (available here : https://www.youtube.com/watch?v=PJhGkK93OiI ), I have brought back some natural yet basic salt. How do I turn this into a premium ingredient ? I diluted it in water to create a super saturated solution, and then I mimicked the salt marshes in my studio and started evaporating it. After a few trials and errors, I was able to create magnificent Salt Crystals which are perfect for finishing dishes.

Big credits go to these guys fow showing the way :
https://crystalverse.com/pyramid-salt-crystals/
https://study.com/academy/lesson/how-to-make-a-salt-crystals-at-home-experiment.html
https://blog.thenibble.com/2018/05/24/tip-of-the-day-flaky-salt-or-flake-salt/

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Salut,

Alex
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