Gluten free pizza recipe - Ariyele Ressler collaboration | BuonaPappa

Directly from the Italian tradition, with few changes in order not to use any gluten, this recipe has been approved by the family board: crispy and tasty. To better enjoy the gluten free pizza crust I opted for a simple yet delicious filling (that by the way is one of my favorite..) tomato sauce + mozzarella + basil.

If you want to go gluten free + dairy free check out this recipe too! My foodie friend Ariyele prepared a delicious "Parsley Pesto Pizza" yummy!!

http://youtu.be/N_tLpZwubEo

Enjoy and share with me your opinion!

Check out the recipe on my blog:

http://www.buonapappa.net/gluten-free-pizza-with-tomato-sauce-mozzarella-and-basil/

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See you next Thursday with a new video!! ciao!!
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