Everyone's favorite winter dessert. Great taste and simple ingredients. Try Gajar Ka halwa Recipe today. Make it and enjoy at home. #HappyCookingToYouWritten Recipe: https://bit.ly/32TsQdCVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Gajar halwaRecipe in English:Ingredients:-Carrots 2 kg (grated)-Milk (boiled) 2 kg-Sugar 1 & ½ cup or to taste-Khoya ½ cup-Ghee (desi) ½ cup or as required -Nutmeg powder 1 tsp-Cardamom powder 2 tsp-Dry fruits/nuts as requiredDirections:-Rinse, peel and grate carrots.-In a pot,add carrots and heat up on high flame for 2-3 minutes.-Add milk (boiled) and bring the whole mixture to a boil then mix it.-On a medium low flame, uncovered, grated carrots will cook in the milk and the milk starts to reduce and evaporate.-Now cook on high flame and keep on stirring in between.-When all milk evaporates, add sugar and give it a good mix.-Keep stirring and continue to cook on a high flame.-Add khoya,ghee and mix well.-Towards the end,add cardamom powder,nutmeg powder and dry fruits/nuts and give it a good mix.-Cover and put it on simmer for 2-3 minutes.-Gajar halwa is ready.Recipe in Urdu:Ingredients:-Gajar 2 kg (grated)-Doodh (boiled) 2 kg-Cheeni 1 & ½ cup or to taste-Khoya ½ cup-Ghee (desi) ½ cup ya hasb e zaroorat-Jaifal powder 1 tsp-Elaichi powder 2 tsp-Dry fruits/nuts as requiredDirections:-Gajar ko dho ker cheel lein aur kadukash ker lein.-Pot mein gajar dal ker tez ancch per 2-3 minutes kliya paka lein.-Doodh (boiled) dal ker puray mixture ko ubal lein.-Halki darmiyani ancch per,baghair dhakay gajaron ko doodh mein paka lein aur doodh ko khuskh ker lein.-Ab tez annch per paka lein aur chamcha chalatay rahein.-Jab doodh mukamal khuskh ho jaye toh cheeni shamil karein aur ache tarhan mix ker lein.-Chamcha chalatay hoye tez ancch per paka lein.-Khoya,ghee dal ker mix ker lein.-Akhir mein elaichi powder,jaifal powder aur dry fruits/nuts dal ker ache tarhan mix ker lein.-Dhak ker 2-3 minutes kliya dum per rakh dein.-Gajar halwa tayyar hai.