Fried Crispy Chicken Wings | Elaine Luo

------Ingredients-----
16 chicken wings
oil for deep-frying
lemon wedges for serving
Marinating
2 scallions , cut into sections
1 thumb ginger , cut into shreds
1 tbsp. Shaoxing Wine
1/2 tsp. salt
1/4 tsp. white pepper
1 tbsp. light soy sauce
1 tbsp. pepper flakes
1 tbsp. garlic powder
Coating
1 cup baking flour
1 cup potato starch
1/4 tsp. salt
1/4 tsp. baking powder
1 tsp. garlic powder

Full recipe at https://www.chinasichuanfood.com/fried-crispy-chicken-wings.