Focaccia with rosemary and sea salt - Italian bread

It always amazes me how some simple foods can taste so incredible. Focaccia is one of those foods, it has few ingredients, yet its almost magical how great it tastes! This is the perfect focaccia recipe because its crunchy on top and on the bottom, plus its light with creamy pockets of olive oil goodness. Its not too thick and not too thin. Salted with flaky sea salt and some fresh rosemary is sure to put your taste buds into orbit. Eat it fresh out of the oven, and shut your windows as the cooking smells will attract all the neighbours!

Get full recipe here: http://www.recipe30.com/focaccia-with-rosemary-and-sea-salt.html/

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