Egg Ghee Roast Mangalorean Style Recipe | Simple and Easy Egg Ghee Roast RecipeIngredients for Egg Ghee Roast are:Coriander Seeds [धनिया बीज] - 1 tbspCumin Seeds [ज़ीरा] - 1 tbspFennel Seeds [सौंफ के बीज] - 1 tbspBlack Pepper [काली मिर्च] - 8-10 pcsClove [लौंग] - 5-6 pcsCinnamon [दालचीनी] - 1 pcs (An Inch Long)Star Anise [चक्र फूल] - 1 pcsDry Red Chili [लाल मिर्च] - 10-12 pcsGhee [घी] - 50 mlOnion [प्याज़] - 2 pcs (Medium Size) (Chopped)Ginger-Garlic Paste [अदरक-लेहसुन पेस्ट] - 1 tbspCurry Leaves [कढ़ी पत्ते] - 8-10 pcsTomato [टमाटर] - 2 pcs (Medium Size) (Chopped)Turmeric Powder [हल्दी पाउडर] - 1/2 tbspSalt [नमक] - 1 tbspWater [पानी] - As RequiredBoiled Eggs [उबले अंडे] - 7 pcsEgg Curry Recipe by #TastedRecipesAlso, checkout Hyderabadi Green Egg Curry https://youtu.be/XF-T1U_-6Pg