A classic from Turkish cuisine: Doner kebab. Auntie Saniye is sharing her recipe so that you can enjoy this delicious dish at the comfort of your homes.INGREDIENTS:Half a kg of meat without bonesFor the sauce:Olive oilRock saltBlack pepperFlatbreadSourdough bread2 tomatoes, slices7-8 hot green peppersSome tail fat OR (alternatively) butter to fry itPlease do not forget to SUBSCRIBE to be notified of our new videos.Instagram: https://www.instagram.com/auntie_saniyes_recipesFacebook: https://www.facebook.com/AuntieSaniyesRecipes