Creased Baklava with Walnut Recipe Buzme Baklava

A twist on an all-time classic: Creased Baklava. This version of baklava is equally tasty and extra crunchy. We hope you enjoy this recipe by our Auntie Saniye.

INGREDIENTS:
3 cups of water
3 cups of granulated sugar
3 cups of flour
1 tablespoon of yoghurt
1 tablespoon of cooking oil
1 dessertspoon of vinegar
Some crushed walnuts for the filling
Some wheat starch to help roll out the dough thinner
3 tablespoons of butter
3 tablespoon of extra cooking oil
A few drops of lemon juice

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