This fabulous fudge is a bit of a fusion with khoya, the gooey chocolate and nutty walnuts. The end result, lots of hearty smiles and fingers to lick CHOCOLATE WALNUT FUDGEIngredients cup chopped dark chocolate cup chopped walnuts + for sprinkling4 tbsps butter1 cup condensed milk cup grated mawa tsp vanilla essenceMethod1. Heat butter in a non-stick pan. Add chocolate and continuously stir till it melts. 2. Add condensed milk and mix well. Cook on medium heat for 4-5 minutes while stirring continuously. 3. Add in the walnuts and mix well.4. Add mawa and vanilla essence and continuously mix and cook for 2-3 minutes. Transfer into a greased burfi tray and spread it evenly. 5. Sprinkle chopped walnuts and allow to cool to room temperature. Once cooled, place it in the refrigerator for 1 hour.6. Cut the fudge into squares and arrange on a serving plate. Serve. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comTo get recipes on your Google or Alexa devices, click here : https://www.klovechef.ai/signupBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoorInstagram : https://www.instagram.com/sanjeevkapoor#SanjeevKapoor #chocolatewalnutfudge #chocolatefudge #fudgerecipessanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes chocolate walnut fudge chocolate walnut fudge recipe how to make chocolate walnut fudge chocolate walnut fudge lonavala chocolate walnut fudge sanjeev kapoor chocolate fudge chocolate fudge recipe how to make chocolate fudge how to make chocolate fudge at home
