Many times, When we prepare layered cakes such as Black Forest Cake or pastries such as Pineapple Pastry.. The breaks, It does because it is extremely soft and moist. Here, Is Chocolate Sponge Cake, which is the cake used for layering or making pastries. Now, lets make this dark chocolate cake which is insanely chocolaty, spongy and moist! Oh yes, this cake is on our series Eggless Baking Without Oven, which definitely means, it is made in my cooker. You can make it in your pressure cooker as well :)Text Recipe: http://cookingshooking.in/darkchocolatesponge-vegan-ebwo/Website: http://cookingshooking.inFb: http://www.fb.com/cookingshookingBlog: http://www.cooknshook.blogspot.com
