Indulge in this Chocolate Peanut Butter Tart Recipe #HappyCookingToYou #FoodFusion #OlpersCream Written Recipe: https://bit.ly/3yJoCVTChocolate Peanut Butter TartsRecipe in English:Ingredients:Prepare Tart Shells: -Maida (All-purpose flour) 1 & ½ Cup-Cocoa powder 1/3 Cup-Namak (Salt) ¼ tsp-Makhan (Butter) soft 100g-Bareek cheeni (Caster sugar) 1/3 Cup-Anday ki safedi (Egg white) 1-Vanilla essence 1 tsp-Olper’s Cream 1 tbs (room temperature)Prepare Peanut Butter Tart Filling: -Cream cheese 100g-Peanut butter 100g-Vanilla essence 1 tsp-Olper’s Cream chilled 200ml-Icing sugar ½ CupPrepare Chocolate Ganache:-Milk Chocolate chopped 80g-Olper’s Cream 1/3 Cup-Peanuts chopped Directions:Prepare Tart Shells: -In a bowl,place sifter,add all-purpose flour,cocoa powder,salt & sift together,mix well & set aside.-In a bowl,,add butter,caster sugar & beat well until it changes color.-Add egg white,vanilla essence & beat well.-Add half quantity of dry ingredients & beat until well combined. -Add cream & beat well.-Now add remaining dry ingredients,beat well & knead dough until smooth. -Take a small dough and make a ball.-Grease tart molds with cooking oil,place dough ball,press & spread gently and set the dough with the help of the hand,cut the edges with the help of the knife and prick with fork (makes 16-18).-Bake in preheated oven at 180 C for 20-22 minutes.-Let them cool before removing tart from baking molds.Prepare Peanut Butter Tart Filling: -In a bowl,add cream cheese,peanut butter,vanilla essence,beat well & set aside.-In a large bowl,add ice cubes & place another bowl over it,add cream & beat well. -Add icing sugar & beat until soft peaks form.-Add peanut butter & cream cheese mixture & beat until well combined.-Transfer to a piping bag & refrigerate until use. Prepare Chocolate Ganache:-In a bowl,add milk chocolate,cream & microwave for 30 seconds then mix well.-Transfer to a piping bag & set aside. -Fill tarts with peanut butter tart filling,garnish with chocolate ganache & peanuts.Recipe in Urdu:Prepare Tart Shells: -Maida (All-purpose flour) 1 & ½ Cup-Cocoa powder 1/3 Cup-Namak (Salt) ¼ tsp-Makhan (Butter) soft 100g-Bareek cheeni (Caster sugar) 1/3 Cup-Anday ki safedi (Egg white) 1-Vanilla essence 1 tsp-Olper’s Cream 1 tbs (room temperature)Prepare Peanut Butter Tart Filling: -Cream cheese 100g-Peanut butter 100g-Vanilla essence 1 tsp-Olper’s Cream chilled 200ml-Icing sugar ½ CupPrepare Chocolate Ganache:-Milk Chocolate chopped 80g-Olper’s Cream 1/3 Cup-Peanuts chopped Directions:Prepare Tart Shells: -Bowl per sifter rakh dein,maida,cocoa powder aur namak dal ker ek saath sift ker lein phir ache tarhan mix karein & side per rakh dein.-Bowl mein makhan aur bareek cheeni dal dein aur makhan ka color change hunay tak ache tarhan beat ker lein.-Anday ki safedi aur vanilla essence dal ker ache tarhan beat ker lein.-Dry ingredients ki half quantity dal ker ache tarhan beat ker lein.-Cream dal ker ache tarhan beat karein.-Ab remaining dry ingredients dal ker ache tarhan beat karein aur ghond ker smooth dough tayyar ker lein.-Chota dough lein aur ball bana lein.-Tart molds ko cooking oil sa grease ker aur dough ball rakh ker haath ki madad sa gently press & spread ker lein aur edges ko knife sa cut ker karein aur fork sa prick ker lein (makes 16-18).-Preheated oven mein 180 C per 12-15 minutes kliya bake ker lein.-Baking molds sa nikalnay sa pehla thanda ker lein.Prepare Peanut Butter Tart Filling: -Bowl mein cream cheese,peanut butter aur vanilla essence dal ker ache tarhan beat ker lein & side per rakh dein.-Large bowl mein ice cubes dal dein aur upper sa ek aur bowl rakh dein,cream dal ker ache tarhan beat ker lein.-Icing sugar dal dein aur soft peaks form hunay tak ache tarhan beat ker lein.-Peanut butter & cream cheese mixture dal ker ache tarhan beat ker lein.-Piping bag mein dal dein aur use kernay tak refrigerate ker lein.Prepare Chocolate Ganache:-Bowl mein milk chocolate aur cream dal ker 30 seconds kliya microwave ker lein phir ache tarhan mix ker lein.-Piping bag mein dal dein & side per rakh dein.-Tarts ko peanut butter tart filling sa fill ker lein,chocolate ganache aur peanuts sa garnish ker ka serve karein!