Creamy, rich and chocolaty. This spread can be had the way you like it. Do try this recipe !CHOCOLATE HAZELNUT SPREAD Ingredients¼ cup cocoa powder1 cup hazelnuts, roasted ¾ cup almond oil1 teaspoon vanilla essence1 cup castor sugarMethod1. Grind hazelnuts to a powder.2. Add almond oil and vanilla essence and grind further. Add castor sugar and grind into a fine paste. 3. Add cocoa powder and grind till well combined. 4. Use as required. Click Here to Subscribe: http://bit.ly/SanjeevKapoor_KhazanaBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqWonderchef Kitchenware: https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor