How to make Chinese Stir Fry Chicken and Green PeppersVisit http://www.chinesehealthycooking.com for recipesHi everyone! If you lose appetite in the summer, hope this dish helps. You may use pork or beef to your liking. If you can't take the heat from the green peppers, substitute with bell peppers. Serve it with rice, and enjoy! Best regards, Ling1 chicken breast, cut into thin strips or slices2 green peppers, removed seeds and cut into thin strips1 green onions, cut into pieces2 gloves garlic, roughly chopped5 thin slices of gingerSaltSugarWhite pepper powderCorn starchLight soy sauceCanola or vegetable oilPansCirculon 12-Inch Stir Fry Panhttp://amzn.to/1SUxTv8Circulon Elite 14-Inch Stir Fryhttp://amzn.to/1O3HItGCirculon 10-Inch and 12-Inch Skilletshttp://amzn.to/1WOwr23Anolon Nonstick 3-1/2-Quart Saucepanhttp://amzn.to/1VMUQpUAroma Digital Rice Cookerhttp://amzn.to/1q44N4eCamerasCanon EOS Canon EOS 70Dhttp://amzn.to/24vvsGyCanon EOS Canon T3ihttp://amzn.to/1q424rD