This weekend calls for a special breakfast. Make chicken ghotala with this recipe and enjoy the weekend. #HappyCookingToYouWritten Recipe: http://bit.ly/2IvTwIVVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Chicken GhotalaServe 5-6 Recipe in English:Ingredients:-Cooking oil 1/3 cup-Pyaz (Onion) chopped 1 medium-Hari mirch (Green chilies) chopped 2-Chicken qeema (Mince) 1/2 kg-Adrak lehsan paste (Ginger garlic paste) 1/2 tbs -Lal mirch powder (Red chili powder) 1 & 1/2 tsp or to taste-Dhania powder (Coriander powder) 2 tsp-Haldee powder (Turmeric powder) 1/2 tsp-Kali mirch (Black pepper) crushed 1 tsp-Garam masala powder 1 tsp-Namak (Salt) 1 & 1/2 tsp or to taste-Tamatar (Tomato) chopped 1 large-Anday (Eggs) 4-Hara dhania (Fresh coriander) chopped 2 tbs or as required -Hara dhania (Fresh coriander) choppedDirections:-In a pot,add cooking oil,onion and sauté until translucent.-Add green chilies and mix well.-Add chicken mince and mix well until changes color.-Add ginger garlic paste and cook for 2 minutes. -Add red chili powder,coriander powder,turmeric powder,black pepper crushed,garam masala powder, salt and mix well.-Add tomato,mix well,cover and cook until tomatoes are soft then cook on high flame until oil separates.-Add eggs and mix well for 2 minutes.-Add fresh coriander and mix well.-Add fresh coriander & serve!Recipe in Urdu:Ajza:-Cooking oil 1/3 cup-Pyaz (Onion) chopped 1 medium-Hari mirch (Green chilies) chopped 2-Chicken qeema (Mince) 1/2 kg-Adrak lehsan paste (Ginger garlic paste) 1/2 tbs -Lal mirch powder (Red chili powder) 1 & 1/2 tsp or to taste-Dhania powder (Coriander powder) 2 tsp-Haldee powder (Turmeric powder) 1/2 tsp-Kali mirch (Black pepper) crushed 1 tsp-Garam masala powder 1 tsp-Namak (Salt) 1 & 1/2 tsp or to taste-Tamatar (Tomato) chopped 1 large-Anday (Eggs) 4-Hara dhania (Fresh coriander) chopped 2 tbs or as required -Hara dhania (Fresh coriander) choppedDirections:Pot mein cooking oil aur pyaz dal dein aur translucent huay tak sauté ker lein.-Hari mirch dal ker ache tarhan mix karein.-Chicken qeema shamil karein aur rang tabdeel hunay tak ache tarhan mix ker lein.-Adrak lehsan paste dal dein aur 2 minute kliya paka lein.-Lal mirch powder,dhania powder,haldee powder,kali mirch crushes,garam masala powder aur namak dal ker ache tarhan mix karein.-Tamatar dal ker mix karein aur dhak ker tamatar naram hunay tak paka lein phir tez ancch per oil alag hunay tak paka lein.-Anday shamil karein aur 2 minute kliya ache tarhan mix ker lein.-Hara dhanai dal ker ache tarhan mix ker lein.-Hara dhania dal ker serve karein.