A must-try recipe for chicken aloo toast recipe by food fusion #HappyCookingToYou #FoodFusionWritten Recipe: https://bit.ly/3a9ZXMSVisit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @Healthy Fusion & @Food Fusion Kids for healthy food & kid's special recipes.00:00 Chicken Aalo Toast Recipe in EnglishIngredients:-Aalo (Potatoes) boiled 2 large -Chicken boiled & shredded 1 Cup-Shimla mirch (Capsicum) chopped 1 medium -Dried oregano 1 tsp -Lal mirch (Red chilli) crushed 1 tsp -Namak (Salt) 1 tsp or to taste -Lehsan powder (Garlic powder) 1 tsp -Kali mirch powder (Black pepper powder) 1 tsp -Soy sauce 1 tbs -Hara dhania (Fresh coriander) chopped 2 tbs -Anda (Egg) 1 whisked -Bread slices 8-Breadcrumbs 1 Cup or as required -Cooking oil 2-3 tbs Directions:-In a bowl,add potatoes and mash well.-Add chicken,capsicum,dried oregano,red chilli crushed,salt,garlic powder,black pepper powder,soy sauce,fresh coriander,egg and mix until well combined & set aside.-Cut the sides of bread slices with knife.-Add & spread evenly potato mixture on bread slice.-Cut into four pieces and coat potato side of bread slice with breadcrumbs (makes 8 bread slices).-In frying pan,heat cooking oil and fry on medium flame from both sides until golden brown (2-3 minutes).Recipe in Urdu: Ajza:-Aalo (Potatoes) boiled 2 large -Chicken boiled & shredded 1 Cup-Shimla mirch (Capsicum) chopped 1 medium -Dried oregano 1 tsp -Lal mirch (Red chilli) crushed 1 tsp -Namak (Salt) 1 tsp or to taste -Lehsan powder (Garlic powder) 1 tsp -Kali mirch powder (Black pepper powder) 1 tsp -Soy sauce 1 tbs -Hara dhania (Fresh coriander) chopped 2 tbs -Anda (Egg) 1 whisked -Bread slices 8-Breadcrumbs 1 Cup or as required -Cooking oil 2-3 tbs Directions:-Bowl mein aalo dal ker ache tarhan mash ker lein.-Chicken,shimla mirch,dried oregano,lal mirch crushed,namak,lehsan powder,kali mirch powder,soy sauce,hara dhania aur anda dal ker ache tarhan mix ker lein & side per rakh dein.-Bread slices ki sides ko knife ki madad sa cut ker lein.-Aalo mixtute ko bread slice per dal ker evenly pheela lein.-Four piece mein cut ker lein aur bread slice ki potato side ko breadcrumbs sa coat ker lein (makes 8 bread slices). breadcrumbs sa coat ker lein.-Frying pan mein cooking oil dal dein aur bread slice ko darmiyani ancch per dono sides sa golden brown hunay tak fry ker lein (2-3 minutes).