Cheese And Herb Dip | Tiffin Treats by Roopa Nabar | Sanjeev Kapoor Khazana

Making this super simple dip is just a matter of minutes and it tastes great with almost everything.

CHEESE AND HERB DIP

Ingredients

1 cup cheese spread
½ teaspoon dried thyme
½ teaspoon dried oregano
Crushed black peppercorns to taste
Salt to taste
2 teaspoons chopped fresh coriander leaves
3 tablespoons milk
Bread sticks for serving
Nacho chips for serving

Method

1. Combine cheese spread, dried thyme, dried oregano, crushed peppercorns, salt, coriander leaves and milk in a bowl and whisk well.
2. Serve with bread sticks and nacho chips.
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