Butter Chicken Roast - By VahChef @ VahRehVah.com | Vahchef - VahRehVah

"Want a roasted chicken that is juicy inside . this recipe is perfect.It is quick and easy to prepare. The picture shown does display a chicken that was cooked in a bag, but the chicken was also roasted with vegetables and needed the bag to immerse the vegetables in the chicken flavor.

http://www.vahrehvah.com/butter-chicken-roast

Ingredients

1 tbsp Butter
500 grams Chicken
1 tbsp Coriander leaves for garnishing
1/2 tsp Coriander powder
1/2 tsp Ginger garlic paste
1 tbsp Red chilli powder
0 Salt to taste
1/4 tsp Turmeric powder

Directions:
Clean and wash the chicken pieces. Marinate the chicken pieces adding some salt, red chilli powder, turmeric powder, ginger garlic paste, coriander powder, mix well and keep aside for about 1 to 2 hours. Heat 1 tbsp of butter in pan and once the butter melts, add the marinated chicken pieces and mix well. Cover the pan and cook the chicken on a very slow flame for 10 minutes. In between remove the lid and give it a nice stir and cook again until the chicken is cooked. Switch off the flame and sprinkle some coriander leaves. The Butter Chicken roast is ready to serve.

you can find detailed recipes at my website and also find many videos with recipes at http://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods "Reach vahrehvah at -
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