Brown Rice With Green Chutney - Easy To Make Quick Homemade Rice CakeChef Annuradha Toshniwal brings to you a recipe that is high on nutrients, low on calories, in short a simple healthy recipe. Its simple to make homemade rice cake recipe.Ingredients:Brown Rice Cake:1/4 cup brown rice1 tbsp oil1 Onion (finely chopped)3 - 4 mushrooms (finely chopped)2 tbsp Peanut butterGreen Chutney:1/2 cup coriander1/4 cup capsicum1/4 cup onions1 green chillySaltMethod:- Add oil to a heated pan and add chopped onions to it- Cook the onions till brown, add mushrooms to it till the water dries out- Add the boiled brown rice, peanut butter, salt, black pepper to it and mix everything well- Cook and assemble everything in the center of the pan, - Add oil from the sides- Meanwhile blend onion, capsicum, green chilies, coriander, lime juice,salt in a mixer and grind it into a smooth paste.- Serve hot the brown rice cake with green chutneyCopyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFoodFor more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifoodVisit our Website for more Awesome Recipeshttp://rajshrifood.com/