Here are our version of Pakora's with a twist of cheese & more. Try Bread Pakora Today #HappyCookingToYou Written Recipe: https://bit.ly/30OUW78Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.Bread pakoraRecipe in English:Ingredients:For Batter:-Baisan (Gram flour) 2 cups-Lal mirch powder (Red chili powder) 1 tsp or to taste-Haldee powder (Turmeric powder) ¼ tsp-Ajwain (Carom seeds) ¼ tsp-Namak (Salt) 1 tsp or to taste-Baking soda ¼ tsp-Pani (water) as requiredFor Stuffing:-Aaloo (Potatoes) boiled & mashed 2 medium-Chicken boiled & shredded 1 cup-Hari mirch (Green chili) chopped 1-2-Gajar (Carrots) grated 2 tbs-Hari pyaz (Green onion) chopped 2 tbs-Corns boiled 2 tbs-Hara dhania (Green coriander) chopped 2 tbs-Namak (Salt) 1 tsp or to taste-Lal mirch powder (Red chili powder) ½ tsp-Zeera (Cumin) roasted & crushed ½ tsp-Kali mirch powder (Black pepper powder) ½ tsp-Bread slices 8-Mozzarella cheese shredded (optional)-Oil for fryingDirection:For Batter:-In bowl, add gram flour,red chili powder,turmeric powder,carom seeds,salt,baking soda and water,mix well and make a batter of desired consistency and set aside.For Stuffing:-In bowl, add potatoes,chicken(boiled and shredded),green chili (chopped),carrots (grated),green onion,corns,green coriander(chopped),salt,red chili powder,cumin (roasted&crushed),black pepper powder and mix well until all combined.-Cut the edges of bread slice.-Take filling and spread it on the bread evenly, sprinkle mozzarella cheese shredded (optional) and cover this filling with another slice.-Cut the stuffed bread slice into triangular slices.-Now dip the slices in besan batter and coat the slices evenly with the besan batter.-Heat oil and deep fry on medium low flame until golden.-Bread pakora is ready, serve with tomato ketchup.Recipe in Urdu:Ajza:For Batter:-Baisan (Gram flour) 2 cups-Lal mirch powder (Red chili powder) 1 tsp or to taste-Haldee powder (Turmeric powder) ¼ tsp-Ajwain (Carom seeds) ¼ tsp-Namak (Salt) 1 tsp or to taste-Baking soda ¼ tsp-Pani (water) as requiredFor Stuffing:-Aaloo (Potatoes) boiled & mashed 2 medium-Chicken boiled & shredded 1 cup-Hari mirch (Green chili) chopped 1-2-Gajar (Carrots) grated 2 tbs-Hari pyaz (Green onion) chopped 2 tbs -Corns boiled 2 tbs-Hara dhania (Green coriander) chopped 2tbs-Namak (Salt) 1 tsp or to taste-Lal mirch powder (Red chili powder) ½ tsp-Zeera (Cumin) roasted & crushed ½ tsp-Kali mirch powder (Black pepper powder) ½ tsp-Bread slices 8-Mozzarella cheese shredded (optional)-Oil for fryingDirections:For Batter:-Bowl mein baisan,lal mirch powder,haldee powder,ajwain,namak,baking soda aur pani dal ker desired consistency ka batter tayyar ker lein aur side per rakh dein.For Stuffing:-Bowl mein,aaloo,chicken (boiled and shredded),hari mirch (chopped),gajar (grated),hari pyaz,corns,hara dhanoa (chopped),namak,lal mirch powder,zeera (roasted&crushed) aur kali mirch powder dal ker ache tarhan mix ker lein.-Bread slices k edges ko cut ker lein.-Bread slice k upper filling rakh ker pheela lein aur mozzarella cheese shredded sprinkle ker lein,is k upper dosra slice rakh dein.-Stuffed bread slices ko triangular shape mein cut ker lein.-Ab slices ko baisan ka batter mein ache tarhan dip ker k coat ker lein.-Oil garam ker k halki darmiyani annch per sunhariri hunay tak fry ker lein.-Bread pakora tayyar hai, tomato ketchup k saath serve karein.