Blackberry Basil Ricotta Pizza

Dress up your pizza with something a little different in this Blackberry Basil Ricotta Pizza. Its elegant. Its simple. And its totally delicious!

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PRINTABLE RECIPE: http://thestayathomechef.com/blackberry-basil-ricotta-pizza/




Ingredients

1 (14 to 16-inch) unbaked pizza crust
1 TB. olive oil
blackberries, halved
1 cup shredded mozzarella cheese
1 cup shredded parmesan cheese
1 cup ricotta cheese
10 large basil leaves, sliced into strips


Instructions

1 Preheat a 14 to 16-inch pizza stone in an oven at 500 degrees.

2 00:13 - Rub the olive oil over the pizza crust. Smash half of the blackberries and spread out over the crust.

3 01:10 - Top oiled crust with mozzarella and parmesan cheese.

4 01:36 - Scatter remaining blackberries over the pizza. Place spoonfuls of ricotta randomly over the pizza.

5 01:54 - Bake on the pizza stone for 10 to 15 minutes, until cheese starts to brown. Scatter basil leaves over the pizza during the last few minutes of baking.

6 02:13 - Remove from oven and slice into 8 large slices.




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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. Were taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!


Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...)
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