Learn How To Make Bhoplyache Gharge Recipe from Chef Archana Arte on Ruchkar Mejwani. Make this Sweet Red Pumpkin Puffs Recipe of भोपळ्याचे घारगे in a simple, quick and easy method at your home and share your experience with us in the comments below.Ingredients:-2 tbsp. Oil¼ kg. Red Pumpkin, grated150 gms. JaggerySalt, to taste1½ cup Wheat flourOil for fryingMethod:-- In a pan add 1 tbsp. oil, red pumpkin, jaggery, salt and mix well until jaggery melts.- Let the mixture cool down to room temperature.- Then add wheat flour to this mixture.- Now add 1 tbsp. Oil and knead into a dough.- Make small balls of the dough and flatten them with a rolling pin as shown in the video.- Heat oil and fry these until fluffy.Bhoplyache Gharge are ready to eat!HAPPY COOKING!Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani