Bargain Bin Slow Cooker Pork Stew Recipe - Glen And Friends CookingFood prices are going up - feeding our family is getting pinched by food inflation... so we're cooking again a few nights a week based on what's on sale or marked down at the grocery store. Not exactly depression era cooking, but certainly pinching pennies while still eating well and allowing us to save for a rainy day. let's learn how to make pork stew, slow cooker pork soup.Ingredients:15 mL (1 Tbsp) bacon fat1- 796 mL(27 Fl oz) can tomatoes, chopped1 can chopped green chilies500 mL (2 cups)chicken broth30 mL (2 Tbsp)tomato paste1medium onion, chopped1 jalapeo, cut up1 Kg (2 lb.)lean pork shoulder, cut into 2 pieces4sprigs thyme15 mL (1 Tbsp) Mexican oregano125 mL ( cup)white wine, optional2- 540 mL (19 Fl oz) cans beans, rinsed250 mL (1 cup) frozen cornMethod:In a 5 to 6 quart slow cooker, add all of the ingredients except the beans and corn.Cook covered for 7-8 hours on low.Half hour before serving add the beans and corn.We no longer do sponsorships or paid promotions of any kind; we tried it a couple of times but it never felt right. So if you want to support us, please subscribe, watch, comment and like the videos; maybe even go a step farther and recommend them to your friends and family. This channel is nothing without you our viewers! Thanks for watching the Old Cookbook Show and our Historical Cooking.#LeGourmetTV #GlenAndFriendsCookingCheck out our Aviation and Flying Channel: https://www.youtube.com/glenshangar