Apple Pecan Salad | Apple Tasty Delight | Chef Anupa | Sanjeev Kapoor Khazana

Apple Pecan Salad is a wholesome and satiating. Loaded with antioxidants that help reduce the risk of heart disease, this is a simple and tasty fall salad!

APPLE PECAN SALAD

Ingredients

1 medium red Washington Apple
1 medium green Washington Apple
1 tbsp lemon juice
Few iceberg lettuce leaves
Few romaine lettuce leaves
8-10 tender spinach leaves
Few lollo rosso lettuce leaves
2-3 tbsps dried cranberries
8-10 cherry tomatoes
7-8 pecan nuts
Dressing
1 tbsp orange squash
2 tbsps olive oil
1 tbsp lemon juice
Salt to taste
1 tsp mustard paste
1 inch celery, finely chopped
Crushed black peppercorns to taste

Method

1. Scoop out red Washington Apple and green Washington Apple using a small scooper and put in a bowl. Add lemon juice and toss.
1. To prepare dressing, mix together orange squash, olive oil, lemon juice, salt, mustard paste, celery and crushed peppercorns in a small jar.
2. Mix together few torn iceberg lettuce leaves, torn romaine lettuce leaves, spinach leaves, few torn lollo rosso lettuce leaves, dried cranberries, cherry tomatoes, broken pecan nuts, red and green apple scoops and dressing in a bowl.
3. Serve.

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