Apple Curd Rice | Dahi Chawal | Thayir Sadam, Daddojanam, or Bagala Bath by TastedRecipes | Tasted Recipes

Apple Curd Rice | Dahi Chawal | Thayir Sadam, Daddojanam, or Bagala Bath

Ingredients for Apple Curd Rice are:

Water [पानी] - As Required
Salt [नमक] - 1 tbsp
Rice [चावल] - 120 gm (Soaked)
Cooking Oil [तेल] - 50 ml
Black Mustard [काली सरसों] - 1 tsp
Cumin Seeds [ज़ीरा] - 1 tsp
Urad Dal - 1 tsp
Black Pepper [काली मिर्च] - 8-10 pcs
Green Chili [हरी मिर्च] - 4-5 pcs (Cut in Half)
Dry Red Chili [लाल मिर्च] - 2 pcs
Curry Leaves [कढ़ी पत्ते] - 10-12 pcs
Daliya (Porridge) [दलिया] -- 1 tbsp
Milk [दूध] - 1/2 glass
Curd [दही] - 300 gm
Apple [सेब] - 1 pcs (Medium Size) (Chopped)
Sugar [चीनी] - 1 tbsp
Chat Masala - 1 tsp

Apple Curd Rice Recipe by #TastedRecipes