Bored of fruitcake? I know I was when I started baking, which is one reason I never make it! There are so many other things you can bake for Christmas, staring with THIS alternative Christmas Cake!Recipe:For the Chocolate Layer265g plain flour275g caster sugar45g cocoa powder3/4 tsp bicarbonate of soda1/4 tsp salt200g buttermilk160ml veg oil3 small eggsFor the malt cake250g soft unsalted butter250g caster sugar4 lg eggs190g sef raising flour10g cocoa powdera pinch of salt40g of Horlicks/malt drink powder3 tbsp milkFor the fruit goo400g frozen forest fruits50g caster sugarFor the Fruity mascarpone filling250g mascarpone4 tbsp fruit goo120g icing sugar, sifted120g double creamFor the chocolate mascarpone filling250g mascarpone100g dark chocolate, melted120g icing sugar120g double creamFor the white chocolate swiss meringue buttercream225g caster sugar3 egg whites300g soft butter225g white chocolate, melted and cooledCookies to decorate!-----MY FACEBOOK: www.facebook.com/cupcakejemmaMY TWEETS: http://www.twitter.com/jemmawilsonMY INSTAGRAM: @cupcakejemmaCAKESTAGRAM: @crumbsanddoiliesTHE CAKE BOOK: http://cupcakejemma.comSUBSCRIBE FOR WEEKLY VIDS: http://crmbs.co/7TDmMORE CAKE: http://www.crumbsanddoilies.co.ukAWESOME T-SHIRTS - http://crmbs.co/3Y8gVISIT OUR SHOP - Crumbs & Doilies1 Kingly CourtLondonW1B 5PW