టిఫిన్ సెంటర్ స్టైల్ లోఅల్లం పచ్చిమిర్చి పచ్చడి| Allam Pachadi in Telugu |Ginger GreenChilli Chutney

టిఫిన్ సెంటర్ స్టైల్ లోఅల్లం పచ్చిమిర్చి పచ్చడి| Allam Pachadi in Telugu |Ginger GreenChilli Chutney
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INGREDIENTS
1. Ginger - 3 tablespoons
2. Green Chillies - 7-8
3. Black Gram - 3 tablespoons
4. Grated Jaggery - 3 tablespoons
5. Cumin Seeds - 1 teaspoon
6. Tamarind - 20 grams
7. Salt
8. Turmeric Powder

ALLAM PACHIMIRCHI PACHADI

Lets see how to make ginger-green chilli chutney
Wash and soak the tamarind in water
Heat 1 tablespoon oil in pan
Add chopped ginger and fry
Fry for 1-2 minutes and add 3 tablespoons black gram
Fry till the black gram changes colour
Now add pieces of green chillies and fry for a minute
Cut off the stove and let the ingredients cool down
To a mixie jar, add the fried ingredients along with 1 teaspoon cumin seeds, grated jaggery, soaked tamarind, 1 teaspoon salt, a pinch of turmeric powder and grind it into a paste by adding a little water- Ginger - green chilli paste is ready to serve!
Serve with idly or dosa.

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ingredients

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Cuisine - Indian