Elevate your chicken game with our delicious and healthy Afghani Chicken Boti - made in an air fryer! #foodfusion #happycookingtoyou #Falak Written Recipe: https://bit.ly/3kPKbPZServes 2-3Recipe in English:Ingredients:-Hari mirch (Green chillies) 8-10-Kaju (Cashew nuts) 10-12-Water 4 tbs or as required -Dahi (Yogurt) hung Cup -Cream Cup -Falak Ginger powder 1 tsp -Falak Garlic powder 1 tsp -Lemon juice 1 tbs-Zeera powder (Cumin powder) 1 tsp-Falak Pink salt tsp or to taste-Garam masala powder tsp-Falak Kali mirch (Black pepper) fine ground tsp-Kasuri methi (Dried fenugreek leaves) 1 tsp-Cooking oil 1 tbs-Boneless chicken preferably thigh pieces 500g-Koyla (Charcoal) for smoke-Cooking oil Directions:-In a grinder,add green chillies,cashew nuts,water & blend well.-Take out in a bowl,add yogurt,cream,ginger powder,garlic powder,lemon juice,cumin powder,pink salt,garam masala powder,black pepper powder,dried fenugreek leaves,cooking oil & whisk well.-Add chicken & mix well,cover & marinate for 3-4 hours.-Give coal smoke for 2-3 minutes.-Fold aluminum foil from all sides to make a dish like shape & set aside.-Place marinated chicken on air fryer basket & reserve marinade for later use.-Air fry in preheated air fryer at 180C for 18-20 minutes,check after 10 minutes & apply cooking oil & continue air frying. -Take out chicken pieces & set aside.-Now add reserved marinade in prepared aluminum dish,add chicken pieces & air fry at 180C for 6-8 minutes.-Garnish with fresh coriander & serve!Recipe in Urdu:Ajza:-Hari mirch (Green chillies) 8-10-Kaju (Cashew nuts) 10-12-Water 4 tbs or as required -Dahi (Yogurt) hung Cup -Cream Cup -Falak Ginger powder 1 tsp -Falak Garlic powder 1 tsp -Lemon juice 1 tbs-Zeera powder (Cumin powder) 1 tsp-Falak Pink salt tsp or to taste-Garam masala powder tsp-Falak Kali mirch (Black pepper) fine ground tsp-Kasuri methi (Dried fenugreek leaves) 1 tsp-Cooking oil 1 tbs-Boneless chicken preferably thigh pieces 500g-Koyla (Charcoal) for smoke-Cooking oil Directions:-Grinder mein hari mirchein,kaju aur pani dal ker ache tarhan blend ker lein.-Bowl mei nikal lein,dahi,cream,adrak powder,lehsan powder,lemon juice,zeera powder,pink salt,garam masala powder,kali mirch piowder,kasuri methi aur cooking oil dal ker ache tarhan whisk ker lein.-Chicken dal ker ache tarhan mix karein aur dhak ker 3-4 hours kliya marinate ker lein.-2-3 minutes kliya koyla ka dhuwan dein.-Aluminum foil ko tamam sides sa fold ker ka dish ki shape bana lein & side per rakh dein.-Air fryer basket mein marinated chicken dal dein aur marinade ko bad mein use kernay kliya side per rakh dein.-Preheated air fryer mein 180C per 18-20 minutes kliya air fry ler lein,10 minutes ka bad check karein, cooking oil laga lein & air frying continue rakhein.-Chicken pieces ko nikal ker side per rakh dein.-Ab reserved marinade ko tayyar aluminum dish mein dal dein aur chicken pieces rakh dein aur 180C per 6-8 minutes kliya air fry ker lein.-Hara dhania sa garnish ker ka serve karein!
