1930 Russian Cocktail Savoy Cocktail Book - Cocktails After Dark - How To Make Vodka CocktailsVodka cocktail recipes are a rare find in prohibition and pre-prohibition American and Canadian cocktail books. Vodka wasn't commonly found behind the bar in North America; but in Europe you could find the odd vodka cocktail as bartenders there played with integrating this emerging cocktail ingredient. Harry Craddock was the superstar cocktail barmen of the 1920s and 1930s. He was the head bartender at the world famous Savoy Hotel in Strand, London where in 1930 he compiled The Savoy Cocktail Book from his extensive collection of cocktail recipes and almost encyclopaedic knowledge of cocktail ingredients. The Savoy Cocktail Book is an incredible collection of cocktail recipes that is known one of the most important cocktail books of the 20th century. Found within it's pages are a couple of early attempts at Vodka cocktails. So if you are just starting out on your road to being an educated barfly, getting behind the bar for the first time, and learning how to drink, follow along with cocktails after dark.Russian Cocktail from the 1930 Harry Craddock Savoy Cocktail Book:1/3 Crème de Cacao1/3 Dry Gin1/3 VodkaShake well strain into a cocktail glass, and tossitoff quickski.#LeGourmetTV #GlenAndFriendsCooking #CocktailsAfterDark0:00 Welcome back to cocktails after dark0:15 The Savoy Cocktail Book by Harry Craddock 19300:35 Early Vodka cocktail recipe - The Russian Cocktail1:45 Do you Shake or Stir a cocktail3:00 Tasting a Vodka Gin and Creme de cacao cocktailGlen & Friends Cooking,recipe,Cocktails After Dark,How To Make Vodka Cocktails,1930 Russian Cocktail Savoy Cocktail Book,vodka cocktail recipe,cooking with glen,prohibition cocktails,prohibition era cocktails,cocktail inspiration,depression era cocktails,vodka cocktails,prohibition cocktail,educated barfly,leandro cocktail,behind the bar,steve the bartender,steve the barman,htd,the educated barfly,gin cocktails recipes,classic cocktails,classic cocktail
