1850 Mrs Bliss Curd Pudding Recipe - Old Cookbook Show - Glen And Friends Cooking

1850 Mrs Bliss Curd Pudding Recipe - Old Cookbook Show - Glen And Friends Cooking

1850 Mrs Bliss Curd Pudding Recipe:
Pour half a pint of wine into two quarts of boiling milk; when the curd is set, turn off the whey; stir together half a pound of fine sugar and a quarter pound of butter until quite light, add six eggs well beaten, and half a nutmeg; pour in the curd, beat all well together, bake in small patty pans, and serve with wine sauce.

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