In the premier episode of the new series, "10 Dishes," First We Feast goes into the kitchen with New York's "Prince of Pasta" to find out how he cooks up magic with hand-rolled garganelli, truffle butter, and prosciutto.Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhKCheck out more of First We Feast here:http://firstwefeast.com/https://twitter.com/firstwefeasthttps://www.facebook.com/FirstWeFeasthttp://instagram.com/firstwefeastFirst We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
