Geoduck is a giant clam known for its...er...interesting appearance. But what does it taste like? (Bonus point for pronouncing Geoduck correctly.) #...
Welcome to the ultimate gastronomic showdown at the Washington State Fair! Today, I'm diving mouth-first into the world of towering burgers and sinfu...
Guy Fieri gets nostalgic over the incredible flavors of an artichoke tapenade and basil dressing on the turkey panini at Once Upon a Thyme in Washingt...
Guy Fieri eats a dynamite meatloaf sandwich topped with housemade meat sauce, caramelized onions and basil pesto at Once Upon a Thyme in Washington! W...
I eat as much as I can at the legendary Pike Place Market in Seattle, Washington. #emmymade #pikeplacemarket #seattle
Guy Fieri discovers the smoky housemade pastrami and pepperoni at Dick's NW Sausage and Deli in Washington! Watch #DDD, Fridays at 9|8c + subscribe to...
Join Mindy Kaling and Hawa Hassan in the Tasty kitchen as they make Spicy Somali Pasta, or Suugo Suqaar. As a former Somali refugee, Hawa loves how th...
Save 33% on 3 NATIVE deodorants normally $36, you’ll get them for $24 + free shipping! Click here https://bit.ly/nativeemmy2 and use my code EMMY2 #ad...
At Lopez Island catching dungeness crabs! This time, I made a delicious crab dish on the open fire. Thanks to Anthony for hosting us at Eden Wild Bo...
Out on the water with Leif in Puget Sound. This is the start of the Washington series PNW! Catch and cook flounder as well as catching a strange but c...
