Caramelized Shrimps and Pork (TOM THIT RIM)   Helen

Caramelized Shrimps and Pork (TOM THIT RIM) Helen's Recipes

Ingredients 300 g pork belly, thinly sliced 800 g white shrimps, head & shell-on, (1 packgage frozen), trimmed 1 green onion, white part minced, green...

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