@groovyfoodiess Lets make a classic Vietnamese dish, using just 10 ingredients
THT KHO TU or Caramelized Pork & Eggs is such a classic Vietnamese dish, a must-have in Tet Holiday, especially in Southern Vietnam. Let's make it aga...
Ingredients: 500 g pork belly (1.1 lb) cut into inch (1cm) strips 1 tbsp brown sugar tsp salt 1 tsp chicken stock 1/2 tsp pepper 10 quail eggs 3 tb...
INGREDIENTS (serves 8-12) 1kg pork belly or boneless pork leg = 2.2lb 1/2 tsp salt 1/2 tsp pepper 1 tsp seasoning powder (Knorr or MSG, optional) 1 tb...
