This simple recipe for Creole pralines comes from a cookbook called Fine Old Dixie Recipes published in 1965, contains 5 ingredients and promises deli...
Let's find out what gravy made with EGGS tastes like. #emmymade #egggravy This video IS NOT sponsored. Just making biscuits and gravy. Merch: http...
The great chef Edna Lewis grew up eating this pie, and after reading her description of it in her classic 'The Taste of Country Cooking,' I knew I had...
Will a sleeve of crushed saltines mixed with mayonnaise and tomato make something tasty?
Dandelions are back, and today I'm going to show you how to fry them up into something delicious -- deep #fried #dandelions. Want to send an #Emmyma...
Inspired by a recent trip to Gettysburg, I'm making a Civil War era recipe for Confederate Hospital #toastsoup in this episode of Hard Times.
Tasting a few creative combinations of peanut butter sandwich from the Great Depression that include mayonnaise, pickles, and onions. Thanks, Lovely J...
Lazarus Lynch is setting out on a journey to discover delicious Southern comfort food traditions, from Alabama barbecue to Mississippi fried chicken a...
With crispy fried chicken served in a crunchy waffle cone, you can now have chicken & waffles wherever you want. INGREDIENTS: For the chicken: 4 chic...
I'm having my very first taste of treats from Mississippi, sent to me by Lovely Laura (THANK YOU!).
