Same video without music : https://youtu.be/QcQwXLySI48 My Chef’s Knife : https://amzn.to/37pidmS My Petty Knife : https://amzn.to/3Jmdqjs ---------...
Hello everyone! Hope you’re staying cool and safe during this challenging time.
Broccoli + Shiso leaves + EVOO + Raw cashews + Sunflower seeds. Whooooha!! Talk about food as medicine! Healthy fats and veggies fuel our brain, giv...
A Japanese-style fried pork cutlet gets stuffed with an herbed butter and served with a sweet cucumber salad, herbed rice and a tangy sauce.
Umeboshi (pickled plum) is often pickled with red shiso leaves. Serving umeboshi with a little green shiso and ponzu will get all the aromatics you ca...
Japanese eggplant is one of my favorite vegetables. It has a mild flavor and is a good vehicle for any sauce you put on it. Today, we're cooking it wi...
Cold somen is of my favorite things to eat in the summer. These Japanese noodles are light and refreshing and combining these with shiso, tomato and a...
Ingredients: - 8 leaves Shiso - 1 Tbsp Mayonnaise - ¾ cup Sushi Rice *1 - 1 Cucumber, julienned - 2 Sushi Nori Shiso Miso Paste: - ...
Learn how to make Yakitori Skewers with Umami Insider's easy video. Recipe by Chef Kaku（Wasan Brooklyn: http://wasan-ny.com/ ） Check out recipes her...
Update on my lacinato kale, rainbow chard, micro dwarf tomatoes, shiso, and thai basil in my DWC setup. the grow was started on January 19, 2017 visi...
